1.In a small mixing bowl, combine all of the dressing ingredients. Cover and refrigerate until serving time.
2.First, add lettuce to a large trifle bowl. Layer it with cabbage, cherry tomatoes, carrots, red onions, eggs, cheese, and bacon bits.
3.Finally, layer the dressing on top and chill the salad for 2 to 3 hours.
4.Serve and enjoy.
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