As the name indicates, this Throw Together Mexican Casserole is a blend of simple ingredients that come together effortlessly. Made with lean ground beef, sweet corn, kidney beans, egg noodles, taco sauce, and seasoning, this comforting dish is sure to satisfy your craving for Mexican flavors. Topped with a blanket of melted cheddar, it bakes to golden perfection. This homemade meal is simple yet delivers bold and satisfying flavor
INGREDIENTS:
1-pound lean ground beef
2 cups egg noodles, cooked
1 ¾ cups canned kidney beans, drained and rinsed
2 cups canned sweet corn, drained
¼ cup black olives, sliced
2 tbsp taco seasoning
¼ cup taco sauce
½ cup tomato sauce
1 cup Mexican cheese, shredded
1 cup salsa
HOW TO MAKE THE “THROW TOGETHER MEXICAN CASSEROLE”:
Step 1. Grease a 9×13 baking dish with a bit of cooking spray.
Step 2. Place a skillet over medium heat, add ground beef, crumble, and cook until brown and mostly done.
Step 3. Drain extra grease from the skillet.
Step 4. In a separate bowl, mix taco sauce, olives, taco seasoning, salsa, kidney beans, corn, and tomato sauce, and mix well.
Step 5. Pour water into a pot over medium-high heat and bring to a boil. Add egg noodles and cook
